Take Away

 
 
 
 
 
 
 
 
 

Take Away

 
 
 
 
 
 
 

The most common orders...

 
 

MEAT DISHES

 
Chicken steaks, turkey, pork or beef w / mustard sauce, mushrooms, orange, curry or fricassee.
Nugget pork, turkey or chicken.
In the oven: turkey, pork loin with farinheira, plums or herbs.
Meatloaf.
 
 
 

SAVOURIES (ALSO IN MINIATURE)

 
Cod patties, shrimp patties, croquettes, chicken thighs, chamois, green eggs, chicken or duck pies, soft dough pastries and cod fried pastries, piglet rolls or bacon and olives.

Among others…
 
 
 

FISH DISHES

 
Cod: gomes sa, florentine, spiritual, gratin with "broa" or shrimp sauce.
Fillets of hake, perch or sole.
 
 
 
 
 

RICE

 
Chau chau, arab, peas and white.
 
 
 

SALADS

 
Octopus, roe, tuna, spinach w / strawberries, chicken w / fruits, cod w / grain.
 
 
 

QUICHES

 
Lorraine, chicken and pineapple, vegetables, cheese and ham, broccoli and ham.